I Hope There S Pie

Author: Tony Endelman
Publisher: BQB Publishing
ISBN: 1608080706
Size: 54.61 MB
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Tony Endelman is not a rockstar, an athlete, an actor, or a hero of any kind. He's a twenty-something guy, living in the Midwest, stumbling through life like many of us do and hoping to learn something along the way. I Hope There's Pie is a collection of eleven personal essays in which Endelman recounts experiences with family, friendship, depression, failure, work, sex, and drugs - and does so with such affecting honesty and utter hilarity that, by the last page, it's impossible not to feel like you've been hanging out with him for years. With a knack for turning the seemingly mundane into the vastly amusing, Tony Endelman just might be one of the next great comedic voices.

Some Days There S Pie

Author: Catherine Landis
Publisher: St. Martin's Press
ISBN: 1429976667
Size: 70.96 MB
Format: PDF, ePub
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Ruth Ritchie elopes with a stereo salesman, thinking that she has found her ticket out of Summerville, Tennessee where her future means selling pies at Durwood's Hardware. But Chuck "gets religion," and Ruth, who cherishes her freedom more than safety, buys a used car and heads north. When Ruth faints from hunger at a North Carolina five-and-dime, Rose, a feisty elderly reporter, rescues her. A friendship stronger than family ties blossoms; for all her bravado, unsentimental Ruth can never quite disguise her need for a mother's love. In Ruth, Rose finds someone who refuses to see old age as a handicap, and gives her life new purpose. With spirited humor and empathy, Landis beautifully intertwines the unforgettable stories of Rose, in stubborn denial of lung cancer, and Ruth, who possesses the energy and conviction of Rose in her younger days.

Vegan Pie In The Sky

Author: Isa Chandra Moskowitz
Publisher: Da Capo Lifelong Books
ISBN: 073821535X
Size: 72.21 MB
Format: PDF
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Holidays? Check. Birthdays? Check. Tuesdays? Check! Our research says life is 100% better any day pie is involved. There’s nothing like a rich, gooey slice of apple pie straight from the oven, baked in a perfectly flaky crust and topped with cinnamon-sugar. And now it can be yours, along with dozens more mouthwatering varieties, vegan at last and better than ever.Vegan Pie in the Sky is the latest force in Isa Chandra Moskowitz and Terry Hope Romero’s baking revolution. You’ll find delicious and adorable pies, tarts, cobblers, cheesecakes and more—all made without dairy, eggs, or animal products. From fruity to chocolaty, nutty to creamy, Vegan Pie in the Sky has the classic flavors you crave. And the recipes are as easy as, well, you know. Serve up some: Maple-Kissed Blueberry Pie She’s My Cherry Pie Chocolate–Peanut Butter Tartlets Salted Pecan Caramel Pie Pumpkin Cheesecake Learn how to rock (and roll) the perfect pastry crust, whether butter, graham cracker, chocolate cookie, or gluten-free almond. Luscious toppings transform your pie into a showstopper. And you’ll even find handheld treats, to make getting your recommended daily allowance of pie more convenient! With gorgeous color photos and Isa and Terry’s irreverent commentary throughout, Vegan Pie in the Sky is the modern baker’s bible for pie that’s out of this world.

Making Piece

Author: Beth M. Howard
Publisher: Harlequin
ISBN: 1459225740
Size: 55.44 MB
Format: PDF
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"You will find my story is a lot like pie, a strawberry-rhubarb pie. It's bitter. It's messy. It's got some sweetness, too. Sometimes the ingredients get added in the wrong order, but it has substance, it will warm your insides, and even though it isn't perfect, it still turns out okay in the end." When journalist Beth M. Howard's young husband dies suddenly, she packs up the RV he left behind and hits the American highways. At every stop along the way—whether filming a documentary or handing out free slices on the streets of Los Angeles—Beth uses pie as a way to find purpose. Howard eventually returns to her Iowa roots and creates the perfect synergy between two of America's greatest icons—pie and the American Gothic House, the little farmhouse immortalized in Grant Wood's famous painting, where she now lives and runs the Pitchfork Pie Stand. Making Piece powerfully shows how one courageous woman triumphs over tragedy. This beautifully written memoir is, ultimately, about hope. It's about the journey of healing and recovery, of facing fears, finding meaning in life again, and moving forward with purpose and, eventually, joy. It's about the nourishment of the heart and soul that comes from the simple act of giving to others, like baking a homemade pie and sharing it with someone whose pain is even greater than your own. And it tells of the role of fate, second chances and the strength found in community.

Art Of The Pie A Practical Guide To Homemade Crusts Fillings And Life

Author: Kate McDermott
Publisher: The Countryman Press
ISBN: 1581575750
Size: 41.86 MB
Format: PDF, ePub, Mobi
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One of 2016’s BEST COOKBOOKS*, THE Pie-Baking Bible**, an INSTANT CLASSIC***, with raves from NPR, Oprah.com, USA Today, Bon Appetit, Cosmopolitan, Outlander Kitchen, and more “A new baking bible.” (*Wall Street Journal) “If there’s such a thing as a pie guru, it’s Kate McDermott.” (*Sunset Magazine) “The next best thing to taking one of her classes.”(*The Washington Post) “Gorgeous…a dream of a cookbook.” (*Eat Your Books) “Heartwarming and funny…an instructive debut.” (*Library Journal) “Utterly exquisite, will steal your heart. RUN, don’t walk, to order your copy. (**The Blender Girl) “Not just on crusts and fillings but life itself. A keeper.” (***Atlanta Journal-Constitution) "Whether you’re a seasoned pie hand or a beginner with more enthusiasm than skill, Kate’s got you covered.” (Dorie Greenspan) “One of the best books written on the topic.” (Publishers Weekly) Kate McDermott, who learned to make pie from her Iowa grandmother, has taught the time-honored craft of pie-making to thousands of people. Here she shares her secrets to great crusts (including gluten-free options), fabulous fillings, and to living a good life. This is the only PIE cookbook you need.

Sugar Butter Flour

Author: Jenna Hunterson
Publisher: Penguin
ISBN: 0735216339
Size: 45.32 MB
Format: PDF
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The official tie-in to Broadway's hit musical Waitress, featuring the recipes for 3 dozen of the show's most evocative and delicious pies. In the cult classic movie-turned-Broadway production, the eternally optimistic protagonist of Waitress expresses her hopes, dreams, fears, and frustrations through the whimsically named pies she bakes each morning. Sugar, Butter, Flour celebrates this art of baking from the heart, with foolproof and flavorful pies for seduction, pies for mending a broken heart, pies for celebrating new beginnings and pies for all the little milestones that come afterwards. Taking its inspiration from the iconic mile-high pies of the diner case, Sugar, Butter, Flour offers an array of showstopping pies, each with a twist that puts it over the top; from rum-spiked cookie crusts to hidden layers of passion fruit preserves, these are familiar favorites with hidden depths. The ideal gift for anyone who has ever eaten her feelings or baked away the blues, Sugar, Butter, Flour proves there's a perfect pie for every occasion - and that everything looks better with pie.

Bubby S Homemade Pies

Author: Ron Silver
Publisher: Houghton Mifflin Harcourt
ISBN: 0544178602
Size: 77.56 MB
Format: PDF, ePub
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"One of my fondest childhood memories is of my aunt's pies cooling on the window sill, while father sat with his deputy . . . wait . . . that might be Opie Taylor. If you love pie, and I can only assume you do, Bubby's pies are the best. I'm eating one right now." --Jon Stewart "I almost ate the book! If my bubby made pies like this, I'd weigh 400 pounds." --Billy Crystal "If a pie cooling in a country breeze is your idea of baking nirvana, with its golden crust and juicy filling beckoning, then the delightful recipes in Bubby's Homemade Pies will guide you toward that goal and, perhaps, initiate the appearance of 'Pie of the Month' at your house. Now wouldn't that be a sweet and welcoming sight?" --Lisa Yockelson, award-winning author of Baking by Flavor and ChocolateChocolate "My dad always says, 'Save your fork, there's pie!'" --Kate Douglass, owner of The Spotted Pig

Pie Town

Author: Lynne Hinton
Publisher: Harper Collins
ISBN: 0062045105
Size: 30.48 MB
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“Lynne Hinton deftly pens an uplifting tale of hope, faith, and community.” —Lori Wilde, New York Times bestselling author of The Welcome Home Garden Club “Hinton’s writing style is similar to Eudora Welty’s: easy, conversational, down-home.” —Greensboro News & Record Welcome to Pie Town! Bestselling author Lynne Hinton—who has delighted readers with her heartwarming tales of faith, food, and friendship—has cooked up a delectable treat for fans of Fannie Flagg, Whitney Otto, Kaye Gibbons, and Jan Karon’s Mitford books…as well as the dedicated readers of her own popular Hope Springs novels (Friendship Cake, Christmas Cake, et al). The first in a series centered around the inhabitants of a small New Mexico town once renowned for its homemade desserts, Pie Town is the touching and funny tale about the unexpected changes a sleepy little southwestern community undergoes following the arrival of a well-meaning but woefully unprepared priest and a young hitchhiker who looks like big trouble.

Mrs Rowe S Little Book Of Southern Pies

Author: Mollie Cox Bryan
Publisher: Ten Speed Press
ISBN: 1607741350
Size: 16.44 MB
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Legendary Recipes from Virginia's Queen of Pie Mrs. Rowe, known fondly as "the Pie Lady" by legions of loyal customers, was the quintessential purveyor of all-American comfort food. Today her family carries on this legacy at the original Mrs. Rowe's Restaurant and Bakery in Staunton, Virginia, as well as at the new country buffet. The restaurant's bustling take-out counter sells a staggering 100 handmade pies every day! With the pies being snapped up that quickly, it's no wonder that Mrs. Rowe urged her customers to order dessert first. In Mrs. Rowe's Little Book of Southern Pies, recipes for Southern classics like Key Lime Pie and Pecan Fudge Pie sit alongside restaurant favorites like French Apple Pie and Original Coconut Cream Pie. Additional recipes gathered from family notebooks and recipe boxes include regional gems like Shoofly Pie and Lemon Chess Pie. With berries and custards and fudge--oh my!--plus a variety of delectable crusts and toppings, this mouthwatering collection offers a little slice of Southern hospitality that will satisfy every type of sweet tooth--and convince even city slickers to take the time to smell the Fresh Peach Pie. From the Hardcover edition.

Prairie Fire

Author: E. K. Johnston
Publisher: Carolrhoda Lab ª
ISBN: 1467776815
Size: 64.77 MB
Format: PDF, Mobi
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Listen! For the song of Owen Thorskard has a second verse. Every dragon slayer owes the Oil Watch a period of service, and young Owen was no exception. What made him different was that he did not enlist alone. His two closest friends stood with him shoulder to shoulder. Steeled by success and hope, the three were confident in their plan. And though Siobhan McQuaid was the first bard in a generation, she managed to forge a role for herself and herald Owen as a new kind of dragon slayer for a new kind of future. But the arc of history is long and hardened by dragon fire. Try as they might, Owen and his friends could not twist it to their will. Not all the way. Not all together. Listen! I am Siobhan McQuaid. I know the cost of even a small bend in the course of history. Listen!