Food Lovers Guide To Orlando

Author: Ricky Ly
Publisher: Rowman & Littlefield
ISBN: 0762795069
Size: 49.96 MB
Format: PDF, ePub, Docs
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The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs

Food Lovers Guide To Santa Fe Albuquerque Taos

Author: Dr Andrea Feucht
Publisher: Rowman & Littlefield
ISBN: 0762790539
Size: 14.65 MB
Format: PDF
View: 7306
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The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs

Food Lovers Guide To The Hudson Valley

Author: Sheila Buff
Publisher: Rowman & Littlefield
ISBN: 1493006738
Size: 45.57 MB
Format: PDF, Docs
View: 1511
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The ultimate guide to the Hudson River Valley's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers’ markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.

Food Lovers Guide To New Orleans

Author: Becky Retz
Publisher: Rowman & Littlefield
ISBN: 0762775998
Size: 46.72 MB
Format: PDF, Mobi
View: 6691
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Savor the Flavors of New Orleans You can’t keep a great food city down. The jazz is still swinging, the locals are still smiling, and the heart of New Orleans—its restaurants, kitchens, cooks, and the delicious meals they create—is beating stronger than ever before. In Food Lovers’ Guide to New Orleans, seasoned food writers Becky Retz and James Gaffney share the inside scoop on the best places to find, enjoy, and celebrate these culinary treasures. A bounty of mouthwatering delights awaits you in this engagingly written guide. With delectable recipes from the renowned kitchens of the city’s iconic eateries, diners, and elegant dining rooms, Food Lovers’ Guide to New Orleans is the ultimate resource for food lovers to use and savor. Inside You'll Find: Favorite restaurants and landmark eateries • Specialty food stores and markets • Farmers’ markets and farm stands • Food festivals and culinary events • Recipes from top New Orleans chefs • The city’s best cafes, taverns, and wine bars• Local food lore and kitchen wisdom

Buffalo Everything A Guide To Eating In The Nickel City

Author: Arthur Bovino
Publisher: The Countryman Press
ISBN: 1682681238
Size: 58.19 MB
Format: PDF, Kindle
View: 1902
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Explore the classic and modern food traditions of Buffalo Buffalo isn’t just a city full of great wings. There is a great hot dog tradition, from Greek- originated “Texas red hots” to year-round charcoal-grilling at Ted’s that puts Manhattan’s dirty water dogs to shame. This is also a city of great sandwiches. It’s a place where capicola gets layered on grilled sausage, where sautéed dandelions traditionally make up the greens in a comestible called steak- in-the-grass, and chicken fingers pack into soft Costanzo’s sub rolls with Provolone, tomato, lettuce, blue cheese dressing, and Frank’s RedHot Sauce to become something truly naughty. Food and travel writer Arthur Bovino ate his research, taking the reader to the bars, the old-school Polish and Italian-American eateries, the Burmese restaurants, and the new-school restaurants tapping into the region’s rich agricultural bounty. With all this experience under his belt (and stretching it), Bovino has created the essential guide to food in Buffalo.

Eat And Explore Virginia

Author: Christy Campbell
Publisher: Great American Publishers
ISBN: 9781934817124
Size: 17.70 MB
Format: PDF, ePub, Docs
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Experience The Old Dominion like never before as you explore the distinct flavor of Virginia and discover the state's exceptional communities, beloved celebrations, and remarkable destinations... all within the pages of this unique cookbook. You'll discover favorite recipes straight from the kitchens of hometown cooks across the state... Stratford Hall's Famous Ginger Cookies, Gray Ghost Miniature Cheesecakes, and Chincoteague Clam Pot Pie. Delicious Virginia fare such as Rosemary Chicken, Peach Dumplings, Hot Virginia Dip, and Grey Swan Inn Signature Strata will tempt the taste buds and guarantee raves from your friends and family. When dinner is done and everyone's ready to explore, this unique cookbook offers even more. Virginia's favorite events and destinations are profiled with everything you need to know to plan your trip. Hillsville's Downtown Celebration Series to Gloucester's Daffodil Festival, Pigg River Ramble Weekend to Halifax County's Cantaloupe Festival, Virginia

The Hidden Magic Of Walt Disney World

Author: Susan Veness
Publisher: Simon and Schuster
ISBN: 1440587817
Size: 18.77 MB
Format: PDF, ePub
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Your guide to Disney's hidden treasures--including Fantasyland and Storybook Circus secrets! Whether this is your first or fiftieth visit, you'd be surprised at how much you miss during your trip to Walt Disney World. From where to find hidden Imagineer signatures to the secrets behind the carriage numbers in the Casey Jr. Splash 'N' Soak play area, learn all about the hidden magic that permeates these fabulous resorts in this tell-all handbook. You will also get the insider's take on: The Disney family coat of arms standing guard at the entrance to Cinderella Castle The surprise song that plays in the Seven Dwarfs Mine Train queue area The mysterious concentric circles in the Temple of Heaven in Epcot's China pavilion The lipstick stain on the champagne glass sitting on the table in the Tower of Terror Complete with a whole new section on the Fantasyland and Storybook Circus expansion, The Hidden Magic of Walt Disney World, 2nd Edition will inspire you to relive the magic year after year!

Long Island Wine Country

Author: Jane Taylor Starwood
Publisher: Three Forks
ISBN: 9780762748396
Size: 77.64 MB
Format: PDF
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A behind-the-scenes tour of one of the country's most popular new wine regions profiles more than forty wine producers while drawing on the everyday experiences of the industry's regional workers, in a guide complemented by recipes and food-pairing recommendations.

Savory Bites

Author: Hollis Wilder
Publisher: Abrams
ISBN: 1613124643
Size: 48.62 MB
Format: PDF, ePub, Docs
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Hollis Wilder, the first two-time champion of Food Network’s Cupcake Wars takes the traditional sweet cupcake in a new direction, with fresh flavors and a new savory look. The trusty cupcake pan works just as well for satisfying mini meals as it does for decadent sweets. Small, uniform portions make it easier to avoid overeating, and the meals are perfect for making ahead of time and freezing for the week in single or family-size portions. Hollis provides tips for having children help with the cooking to make a more enjoyable family mealtime. With 100 exciting recipes for breakfast, lunch, and dinner, such as Apple-Sausage Breakfast Cakes, Fig and Blue Cheese Tarts, Pumpkin Risotto, and Curried Chicken with Mango, Savory Bites proves a cupcake pan isn’t just for sweets and is sure to please any palate or budget. Praise for Savory Bites: “While Wilder channels her inner Julia Child with updated aspic recipes featuring roasted vegetables, other dishes are simply comfort foods in cupcake tins.” —Today.com