Chemical Process Simplification

Author: Girish K. Malhotra
Publisher: John Wiley & Sons
ISBN: 9781118002094
Size: 66.40 MB
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While emphasizing conservation and sustainable strategies, this book provides steps to improve the manufacturing technologies used in creating products. By simplifying the chemistry, process development, manufacturing practices and processes, the book provides a structured approach to producing quality products with little waste, making the process not only efficient but environmentally friendly. Illustrated with case studies, this is an essential resource for chemical engineers, chemists, plant engineers, and operating personnel in any chemical related businesses.

Chemical Product Design

Author: E. L. Cussler
Publisher: Cambridge University Press
ISBN: 113949791X
Size: 52.14 MB
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The chemical industry is changing, going beyond commodity chemicals to a palette of higher value added products. This groundbreaking book, now revised and expanded, documents this change and shows how to meet the challenges implied. Presenting a four-step design process - needs, ideas, selection, manufacture - the authors supply readers with a simple design template that can be applied to a wide variety of products. Four new chapters on commodities, devices, molecules/drugs and microstructures show how this template can be applied to products including oxygen for emphysema patients, pharmaceuticals like taxol, dietary supplements like lutein, and beverages which are more satisfying. For different groups of products the authors supply both strategies for design and summaries of relevant science. Economic analysis is expanded, emphasizing the importance of speed-to-market, selling ideas to investors and an expectation of limited time in the market. Extra examples, homework problems and a solutions manual are available.

Transforming Sustainability Strategy Into Action

Author: Beth Beloff
Publisher: John Wiley & Sons
ISBN: 0471755982
Size: 75.83 MB
Format: PDF, ePub
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"A highly informative and brilliant contribution to the growing sustainability literature." -Dr. Brian and Mary Nattrass Managing Partners of Sustainability Partners and authors of The Natural Step for Business and Dancing with the Tiger The goal of sustainable development, a recent focus in the corporate world, is to "ensure a better quality of life for everyone today and in generations to come." The challenge facing industry leaders is how to reconcile economically competitive strategies with environmentally sound and socially responsible practices. Transforming Sustainability Strategy into Action: The Chemical Industry presents proven practical techniques to help managers in the chemical industry identify and assess options for improving the sustainability of their organizations, with a pragmatic emphasis on operational aspects, decision support, and guidelines for measuring progress. Employing a systematic approach and introducing globally proven problem-solving and decision-making tools designed to provoke questioning and creative thinking, the authors address some of the most challenging issues for the industrial world today. The authors' combined expertise and extensive experience in translating sustainability strategies from theory into action make them uniquely qualified to deliver the kind of hands-on, responsive business solutions that will give corporate leaders the competitive edge in preparing for tomorrow's socially and environmentally conscious marketplace.

Green Chemistry For Sustainable Biofuel Production

Author: Veera Gnaneswar Gude
Publisher: CRC Press
ISBN: 1351582844
Size: 48.11 MB
Format: PDF, ePub, Mobi
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Renewable fuel research and process development requires interdisciplinary approaches involving chemists and physicists from both scientific and engineering backgrounds. Here is an important volume that emphasizes green chemistry and green engineering principles for sustainable process development from an interdisciplinary point of view. It creates an enriching knowledge base on green chemistry of biofuel production, sustainable process development, and green engineering principles for renewable fuel production. This book includes chapters contributed by both research scientists and research engineers with significant experience in biofuel chemistry and processes. The book offers an abundance of scientific experimental methods and analytical procedures and interpretation of the results that capture the state-of-the-art knowledge in this field. The wide range of topics make this book a valuable resource for academicians, researchers, industrial practitioners and scientists, and engineers in various renewable energy fields. Key features: • Emphasizes green chemistry and green engineering principles for sustainable process development for biofuel production • Discusses a wide array of biofuels from algal biomass to waste-to-energy technologies and wastewater treatment and activated sludge processes • Presents advances and developments in biofuel green chemistry and green engineering, including process intensification (microwaves/ultrasound), ionic liquids, and green catalysis • Looks at environmental assessment and economic impact of biofuel production

Plantwide Dynamic Simulators In Chemical Processing And Control

Author: William Luyben
Publisher: CRC Press
ISBN: 1482275805
Size: 33.66 MB
Format: PDF, Kindle
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Presenting efficient and effective methods for developing dynamic simulations of chemical processes, this reference illustrates the techniques and fundamentals to develop, design, and test plantwide regulatory control schemes with commercial dynamic simulation packages. It provides case studies analyzing a wide variety of systems–ranging from simple units to complex interacting unit operations. The book offers strategies to move from steady-state simulations to dynamic simulations, install and tune controllers, size control valves and equipment, and add strip-chart recorders to simulations. It also provides access to website downloads of applications in HYSYS and AspenDynamics.

Novel Process Windows

Author: Volker Hessel
Publisher: John Wiley & Sons
ISBN: 3527654844
Size: 52.59 MB
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This book introduces the concept of novel process windows, focusing on cost improvements, safety, energy and eco-efficiency throughout each step of the process. The first part presents the new reactor and process-related technologies, introducing the potential and benefit analysis. The core of the book details scenarios for unusual parameter sets and the new holistic and systemic approach to processing, while the final part analyses the implications for green and cost-efficient processing. With its practical approach, this is invaluable reading for those working in the pharmaceutical, fine chemicals, fuels and oils industries.

Sustainable Industrial Chemistry

Author: Fabrizio Cavani
Publisher: John Wiley & Sons
ISBN: 3527629122
Size: 31.80 MB
Format: PDF, Kindle
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In recent years the need for sustainable process design and alternative reaction routes to reduce industry?s impact on the environment has gained vital importance. The book begins with a general overview of new trends in designing industrial chemical processes which are environmentally friendly and economically feasible. Specific examples written by experts from industry cover the possibilities of running industrial chemical processes in a sustainable manner and provide an up-to-date insight into the main concerns, e.g., the use of renewable raw materials, the use of alternative energy sources in chemical processes, the design of intrinsically safe processes, microreactor and integrated reaction/ separation technologies, process intensification, waste reduction, new catalytic routes and/or solvent and process optimization.

Green Technologies In Food Production And Processing

Author: Joyce Boye
Publisher: Springer Science & Business Media
ISBN: 146141587X
Size: 27.83 MB
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This book will review the current status of the agriculture and agri-food sector in regard to green processing and provide strategies that can be used by the sector to enhance the use of environmentally-friendly technologies for production, processing. The book will look at the full spectrum from farm to fork beginning with chapters on life cycle analysis and environmental impact assessment of different agri-food sectors. This will be followed by reviews of current and novel on-farm practices that are more environmentally-friendly, technologies for food processing that reduce chemical and energy use and emissions as well as novel analytical techniques for R&D and QA which reduce solvent, chemical and energy consumption. Technologies for waste treatment, "reducing, reusing, recycling", and better water and energy stewardship will be reviewed. In addition, the last section of the book will attempt to look at technologies and processes that reduce the generation of process-induced toxins (e.g., trans fats, acrylamide, D-amino acids) and will address consumer perceptions about current and emerging technologies available to tackle these processing and environmental issues.